Thursday, September 24, 2009
The Perfect Fall Recipe
As summer begins to relax its fevered grip on Boise, I'd like you to close your eyes and imagine a fall afternoon in the City of Trees.
The weather is as crisp as a Braeburn apple. A light dusting of snow on Shafer Butte whispers the promise of downhill ski trips. And all around you are the colors of autumn: blue and orange.
That's right: it’s Bronco football time! At the Brick Oven Bistro, we’ve got the perfect recipe for your BSU football experience. Come on down to our place and enjoy some hearty fall fare, like one of our soups, stews or hot, open face sandwiches. Then grab the free downtown shuttle to the game and skip all the hassle of traffic and parking.
After the game, what better way to celebrate a Bronco victory then returning to the Brick Oven for a steaming cup of our Central American coffee and a yummy Brick Oven Bistro dessert? (a tip: if you’ve never tried our apple bread pudding with bourbon walnut sauce, you don’t know what you’re missing).
If you thought it wasn’t possible to improve on the experience of a Bronco home game, just give this classic fall recipe a try. Go Broncos!
Thursday, September 24, 2009 3:22:23 PM (Mountain Daylight Time, UTC-06:00) 
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